Lois Marie Ciuffo was born July 1, 1938, in Fletcher, Oklahoma to Jeff and Hettie Hill. She was the second youngest of 8 brothers and sisters.

She moved to Los Banos, California in 1956 and lived there until she passed away on October 23, 2026.
She was married to Michael Ciuffo, and they raised 2 children together, Jeff and Carolyn.
She is preceded in death by her parents Jeff and Hettie Hill, brothers James, JC and Hubert, sisters, Opal and Sue. Her loving husband Michael passed away

in November 2008. She is survived by her children Jeff Ciuffo, Carolyn and her husband Carlos. Two sisters, Emma Brown and Shirley Smith. Lois had 7 grandsons and 15 great-grandchildren who all called her Big Nonie. She is also survived by many nieces and nephews.

She was happiest when she was with her family, she loved cooking and baking. Her special time was Sunday dinners with her family. Lois's work always involved food. She was in charge of the dietary department at the Convalescent Home and Hospital for many years. She later worked at La Familia Restaurant, where she was known for her cream puffs and 3-layer Chocolate Cakes. She finished her food career with Espana's Catering. When Lois became part of the Ciuffo family, she learned to cook many Italian specialties like, "Easter Pie", biscotti and Italian Wedding Ring cookies. She was known around town for her Easter Pies, which she made on Good Friday.

Lois was loved by her family and friends and will be greatly missed. Sunday dinners will not be the same without her.

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